Purdue Alumnus Honored with
prestigious Sagamore of the Wabash Award
By Andrea Campbell, Purdue Connections (Reprinted with permission)

At
age 85, professor emeritus Lowell S. Hardin, BS ’39, has been working for
Purdue University on and off for 60 years, and he still isn’t ready to call
it quits.
“I have no plans to recede into my rocking chair and watch the world go by,”
says Hardin. “As long as I am in good health and feel welcome here, I’ll
probably take up a bit of office space.”
Hardin has been taking up office space at Purdue — and putting it to good
use — since 1943, when he joined the School of Agriculture faculty. He was
head of the Department of Agricultural Economics from 1953 until 1965, when
he took a one-year leave to work at the Ford Foundation.
He helped the foundation set up an agricultural development program in Latin
America to increase food production for the hungry. That was his first
full-time involvement in international agriculture.
When his year with the Latin American program ended, Hardin had to decide
whether to move back to Indiana or to continue working for the Ford
Foundation. His wife, Mary, persuaded him to stay.
“My efforts to persuade him to stay with the Ford Foundation were a result
of a heartwarming and successful first year in this challenge,” Mary says.
“We have always enjoyed getting to know international friends, so here was
an extended opportunity.”
In 1981, Hardin retired from the Ford Foundation and returned to Purdue as
emeritus professor of agricultural economics and assistant director of
International Programs in Agriculture (IPIA).
By maintaining an office at Purdue, Hardin is able to share with his
colleagues and with students the knowledge he has gained from his travels to
more than 50 countries. He also maintains the friendships he has made around
the world.
One of his friendships is with Norman Borlaug, known as the father of the
Green Revolution. For most of the past five decades, Borlaug, from his base
in Mexico, has led research and training programs in wheat production and
the techniques of high-yield agriculture throughout the developing world. He
received the Nobel Peace Prize in 1970.
Hardin recruited Borlaug to address the overflow audience at the 2003 Ag
Alumni Fish Fry on Feb. 14.
With all of the endeavors that Hardin has taken on through the years, he
shows no sign of slowing down.
“I find engagement in the international arena in this period of
globalization both stimulating and rewarding,” he says. “While I am no
longer directly involved in the action, colleagues here at Purdue take me
there vicariously.”
Mike Stitsworth, associate director of academic programs in the IPIA office,
describes Hardin’s involvement this way:
“I have never met anyone who has managed to keep current any better than
Lowell. I read the Wall Street Journal every day and often discuss articles
with him — not only has Lowell already read them, but he can also tell me
about the Economist’s take on the same topic, because he’s read that too.
“It’s always fun for me to introduce people to Lowell, whether it’s an
undergraduate trying to answer a question, or a visiting faculty member.
When they first meet Lowell, I can see that they are thinking, ‘Who is this
old guy, and what could he possibly teach me?’ I’ll come back an hour later
and find them still talking to Lowell, just enthralled, because they
recognize him for the treasure that he is.
“He is one of those rare persons who understands the past, but whose vision
of the future is more important than his memories.” n
Hardin’s passion for international agriculture and development in other
countries shines throughout his work. Mary sees a priceless quality in her
husband: “I feel that Lowell has invaluable help to share with people in
developing countries. Not every agriculturist has this ability.”
Hardin’s co-workers and friends also see this special quality.
“He has been an inspirational teacher and mentor to several generations of
agricultural researchers and leaders,” Borlaug says. “His contributions have
truly been outstanding, and the world is a better place thanks to his
untiring efforts to help feed a hungry world.”
Hardin still keeps up with the developments in international agriculture. He
also is planning more of the IPIA brown bag seminars that he originated to
foster interdepartmental communication about agricultural research. And he
is writing anecdotal supplements to a book that he wrote in 1999, Memoir of
an International Farmer.
During his free time, Hardin enjoys spending time with his grandchildren,
reading biographies and mysteries, and watching football and basketball. He
also volunteers his time at Westminster Village, a retirement community in
West Lafayette, where he is president of the board of directors of its
foundation.
Contact Hardin at lhardin@purdue.edu
n

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